About — Eastside Bagel

Owner at the kettle, side light, 4:5

The point of view

We own the carrier, not breakfast.

Placeholder paragraph: how Eastside Bagel started, who rolls the dough, what the kettle does at 5 a.m. Two or three sentences with one concrete detail.

Placeholder paragraph: why we stopped chasing brunch and started asking one question of every build. Keep it to the food.

Eastside Bagel builds the sandwiches worth waking up for, and tests everything else a bagel can carry.Positioning line

12Bagels

12Fillings

144Builds

3Word verdict

House rules

What we will and won't put on a tray.

01

Same angle

One overhead build shot and one tight cross-section for every build we sell. If it doesn't read in the cross-section, it doesn't ship.

02

Bagel logic

There is a reason for every carrier. Seeds against wet fillings. Pumpernickel under pastrami. Plain when the filling is the point.

03

Same verdict

Holds, spills, or worth it. Catering trays are built only from builds that hold for two hours in the box.

The people

Who's in the kitchen.

Portrait, 1:1

Owner name

Owner · Kitchen · Point of view

Portrait, 1:1

Name

Head baker

Portrait, 1:1

Name

Catering & sales

Portrait, 1:1

Name

Delivery lead

Press & mentions

As seen in.

Press logo

Media inquiries: catering@eastsidebagelcatering.com

Come see the cross-section in person.

Or let us bring it to the room. Either way it holds.

Book catering Visit the shop

The bagel is the headline.

We own the carrier, not breakfast.

What we will and won't put on a tray.

Same angle

Bagel logic

Same verdict

Who's in the kitchen.

Owner name

Name

Name

Name

As seen in.

Come see the cross-section in person.